People who eat SayersBrook Bison Meat live longer, healthier lives...

American Gourmet Cooking Center – Buffalo Recipes

There are an infinite number of tasty dishes you can make with buffalo meat. Substituting ground buffalo in any dish in which you would traditionally use ground beef is a healthy alternative, that doesn't compromise the great taste of red meat. Delicious pot roasts and meatloafs, as well as traditional Mexican dishes can all be made using buffalo meat.

To get started take a look through many of our recommended buffalo recipes or submit your own recipe and win!  And, don't forget to read Buffalo Cooking 101 to ensure your buffalo meat is cooked to perfection.

 

 

Buffalo Cooking 101

Bison cooks much faster than beef. Because it has very low fat, it tends to dry out if it is overcooked. We suggest that you plan on cooking it about half to two-thirds the time you would normally cook beef. Read More

Healthy Eating

Bison is a delicious, healthy alternative to beef, pork, chicken, and fish. This healthy meat is a great-tasting lean red meat, that is perfect for all the low carb dieters.  View our Nutritional Chart 		 

 

Recipes by Category:

APPETIZERS

 

SOUP & SALADS

 

VEGETABLES & SIDE DISHES

 

MAIN DISHES

Order Now  - Featuring over 100 of our favorite recipes from Sayersbrook Ranch

 

 


Sayersbrook Buffalo Meat | Buffalo Steaks | Buffalo Burgers | Buffalo Jerky | Exotic Meats

 
 
 
We know that our meat products are of only the finest quality. But your satisfaction is of the utmost importance to us. If for any reason you are not satisfied with your purchase, please call us and we will happily issue a credit and a thank you. It's just that simple.